Need Help?
Welcome!
Welcome to the University Libraries guide to Nutrition and Dietetics at URI! Here, you'll learn how to find information through the library, from books to journal articles to quality online resources.
Use the tabs to navigate this guide, and don't hesitate to ask a librarian if you need extra help.
Getting Help
Not sure where to start? Feeling overwhelmed? Librarians are available to help with any stage in your research process! You can talk to us in person, reach out anonymously via live chat, or send us an email!
-
Get Research HelpLearn more about Research Help at URI!
-
InfoRhode TutorialsCheck out these short tutorials to learn (or refresh!) basic college research skills.
-
Citing Correctly and Avoiding PlagiarismFAQs, examples, and information about citing your sources using a variety of different citation styles.
-
Frequently Asked Questions @ the URI LibrariesFind what you need in our searchable FAQ!
Suggested Databases
-
Academic Search Complete (EBSCOhost) This link opens in a new window
- What's included? Citations to and full text of over 8,500 journals and magazines, including more than 7,300 peer-reviewed journals. Covers a wide range of academic subjects including the arts, humanities, social sciences, sciences, technology, and more.
- What dates are covered? Coverage varies, but generally covers the mid 1990s - present. Updated daily.
-
BIOSIS Citation Index (Web of Science) This link opens in a new window
- What's included? Citations to sources in traditional areas of biology like botany, zoology, and microbiology, as well as related and interdisciplinary fields such as agriculture, biochemistry, bioengineering, biomedical, biophysics, biotechnology, ecology, medicine, and pharmacology.
- What dates are covered? 1969-present
-
FSTA - Food Science and Technology Abstracts (EBSCOhost) This link opens in a new window
- What’s included? Food Science & Technology Abstracts (FSTA) provides access to citations and abstracts dealing with all human food commodities and food processing (except for the production of raw food). Topics covered include microbiology, toxicology and hygiene, economics and statistics, engineering, packaging, and many food products. FSTA indexes articles, patents, standards, books, conference proceedings, research reports, dissertations, and legislation. Updated weekly.
- What dates are covered? 1969 - Present
-
PubMed (linked to URI holdings) This link opens in a new window
- What’s included? Provides access to over 12 million MEDLINE citations and additional life science journals. A service of the National Library of Medicine. Updated daily.
- What dates are covered? 1947 - Present.
- What’s included? Provides access to over 12 million MEDLINE citations and additional life science journals. A service of the National Library of Medicine. Updated daily.
-
SciFinder Scholar (Chemical Abstracts Service, CAS) This link opens in a new window
- Getting started: You must be a URI student, staff, or faculty member with a valid email address ending in "uri.edu" to use this database. You will need to go to the CAS registration site from a URI computer and set up an account with CAS. Successful registration results in an email with a link that you must click to finish registration. (You may also need to enter a verification code to authenticate before proceeding.)
- What’s included? Citations to 1,600 key chemistry, biochemistry and chemical engineering journals and selectively cites to 8,000 more, plus conference proceedings, patents, technical reports, and other materials. Also contains information on chemical substances and reactions, regulations, and chemical suppliers. Updated daily.
- What dates are covered? 1907 - Present.
Credits
Updated by Robin Devin & Jim Kinnie, 5/01; Larry Kelland, 9/02; James Austin, 07/10; Anthony Loffredio, 5/13; Lauren Morrissette, 6/18; Linda Gatewood, 9/25